Profile
A goal-oriented professional with 14+ years cross cultural experience with expertise in enhancing Operational Effectiveness, Global Research & Development, Technology Implementation, New Product & Process Development, Project Management, Change Management and TPM assignments in Factory Operations with FMCG (Food and Beverages)/Polymer Businesses.
PROFILE SUMMARY
• An innovative professional with nearly 14 years of experience in Manufacturing Operations, Brewery, Pilot Plant Design/Installation/Commissioning & Operations, Foods Design & Deploy and Polymer Sectors; experience in Production Management, Process Development, Process Engineering, Commercial Scale-Up Trials, TPM Initiatives & Implementation (achieved INR 88.1 million savings) and Quality Assurance
• Managed Manufacturing Plant & Pilot Plant operations involving resource planning, in-process inspection, team building and co-ordination with internal / external departments; ensured sufficient human, financial, technological, informational and material resources are available to manage the same
• Directed an integrated team of 230 employees for achieving the production targets within time, with environment compliance and cost parameters by optimizing resources and manpower
• Strategized and implemented process designs for innovations projects in 2P/3P sites
• Spearheaded R&D, Energy & Water Conservation Initiatives, Technology Transfers, Process Strategy Formulation, Testing & Validation, Process Improvement and Systems Designing Initiatives during the career span
• Building Process Excellence in the team by building skills and competencies based on skill gap analysis.
• Led Brewery Expansion project (1.0 million to 1.4 million cases/month), with Zero Safety Incidents and OTIF. Brewhouse Capacity – 8 to 12 brews/day, ETP Capacity – 1000 to 1600 KLD and WTP Capacity – 900 to 1400 KLD
• Possess strong knowledge of Process Design, Operations, GMP, HAZOP, and HACCP, concepts of TPM, Kaizens and 5S