Profile
Competent, diligent & extremely efficient individual with over 9 years of experience in handling multiple clienteles and expertise in various facets of Food & Beverage management; currently spearheading efforts with Columbia Asia Hospitals as Food & Beverage Manager.
ï¼ Adhere to international standard service procedures, with strong background in Restaurant operations, food & beverage management, public relations, business development, infrastructure & training, to general administration and customer relations.
ï¼ Demonstrated professional excellence in managing multifunctional domains including business promotion, event operations, housekeeping, front office operations, business development, food & beverages and training delivery.
ï¼ Honed skills in handling and supervising large staffs and overseeing food revenues with comprehensive experience in Food & beverage service, production, costing and interacting with clients of international standards.
ï¼ An unwavering commitment to Guest service, with the ability to ensure high quality and timely expedition of Guest requests, build productive relationships, resolve complex issues and win Guest Service loyalty; excellent communication and interpersonal skills.