Skills
KITCHEN CHEF IN MULTI CUISINE (INDIAN & CONTINENTAL).
- Experience
- 5 to 25 Years
- Industry
- Hotel / Restaurants
- Functional Area
- Hotels / Restaurant Management
Should be able to handle the kitchen Deptt efficiently without any Guest Complaints.
- Company
- Ascot Hotels & Resorts
- Location
- Ascot Hotels & Resorts
Mohan Dev, Tolstoy MArg New Delhi
- Website
- http://www.savoysuitesindia.com
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